• fermenting

    Guest post by Flower- Fermented Lettuce

    Every year I find myself elbow deep in greens. Early this year I planted four varieties of lettuce, two of them mustard greens. After many an inventive salad, it dawned on me: Could I ferment my greens? Lilly blessed me with an amazing crock so I have been doing quite a few ferments lately. Not only is fermented food delicious,…

  • sewing

    Me-Made-May ’15 Recap

    Hi strangers! Here is my slightly belated Me-Made-May ’15 recap! I sort of half assedly participated in this year’s Me-Made-May. So half assedly, that I never even really announced that I was doing it. So the least I can do is a little recap! In case you don’t know what Me-Made-May is, it’s something Zoe from the blog So Zo’…

  • music,  recap

    Ukulele Fun!-damentals Recap and Recital Video

    So many great experiences start as a gift from my husband; the first one being the sewing machine he got me three years ago, that started my garment sewing obsession. I had off-handedly mentioned to Matt that I was interested in learning how to play the ukulele. One reason was that two of my all time favorite bands have ukulele in them:…

  • crafts,  knitting

    Gray Cabled Mitts

    I would think that no one wants to read about hand knit winter wear in the middle of April, if my knitting night wasn’t still packed full of knitters every week. Apparently, knitting is a year round activity. So I won’t apologize for sharing my gray cabled mitts (that I finished in February) with you now. The pattern was another…