Finally, it’s August! Time for August’s “Cook the Books” pick, Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery! In case you are just tuning in, Cook the Books is a year-long cookbook challenge, hosted by Meg of Grow and Resist and Briggsy of the blog Oh, Briggsy. Meg and… Read More
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https://www.pvgov.com/contact-us/ I plant long, full rows of potatoes and beets every year. Some might think that is overkill, but I make my mom’s potato salad a lot during the Summer (I told you, it’s great to bring to BBQs) and I usually can my beets, so I like to have a lot. My beet standbys also include… Read More
https://www.pslra.org/about-labradors/ I have been sitting on some exciting news for over a month now, but it’s time to announce that Matt and I have gotten engaged! He proposed in the most amazing and perfect way, in my garden, at dusk, with a ring attached to a garden gnome. It was a beautiful Friday evening and he… Read More
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https://radioencuentro.org/transmedia/atrevete/ Got your attention? Good. Okay, technically they aren’t free. The tip should read: Develop a relationship with your local arborist, so they will give you free wood chips. In other words, once you’ve hired them for something, they will probably help you out in the future. We recently had to have some trees trimmed and… Read More
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https://radioencuentro.org/produccion/novelas/julia My mom is in a nursing home now and no longer cooks for herself, but growing up she made the best mustard potato salad. I remember it being one of the first things she taught me how to make, because I begged her to show me how. I’m so glad I did, because it has… Read More
