RECIPES
Roasted Garlic and Yellow Tomato Soup
Maple Glazed Carrots
Broccoli and Roasted Garlic Quiche
Pesto Eggs
Swiss Chard Ravioli
Baked Beet and Potato Chips
Mustard Potato Salad
Salted Rosemary Bread
Cream of Nettle Soup
Banana Nut Waffles
Roasted Squash with Cranberries
Brussel Sprouts with Pine Nuts
Roasted Yams and Kale
Mustard Green and Potato Casserole
Summer Stir-fry
Onion Scape and Radish Salad
Roasted Dandelion Root Tea
PRESERVING
Refrigerator Pickles
TIPS/TECHNIQUES
How to Peel Tomatoes
I just found your site and am enjoying it. But I cannot find your favorite zucchini tomato tart recipe – link is diverted to something else. Would you be willing to add it to your recipes?
Thank you!
Penny Chambers
Bellingham WA
Thanks Penny! Oh yeah, that is a bummer about that link. It used to link to a recipe on Willi Galloway’s blog Diggin’ Food. That post is so old and sadly, her blog doesn’t exist anymore. I should try to recreate that recipe though and post it here. It is very good. The way she did it was with refrigerated crescent rolls as the base and then you just grill zucchini and top the (slightly pre-baked) dough with zucchini, tomatoes, basil and parmesan!