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Transplanting Tips: The quest for homemade sauerkraut continues!
Remember the cabbage seeds that I started indoors back in March? Well, here they are now and they are ready to be transplanted in the ground! I hardened them off by bringing them outside during the day and bringing them back in a night for a couple of days. On the third day I left them out all night. I’m no expert at hardening off plants, as I haven’t done a lot of it. I would imagine some other plants, like warmer season crops, may need a longer and more gradual hardening off, but a few days seemed fine for the cabbage. This time of year, I try to do…


