Mission Accomplished: Sauerkraut!
http://foodsafetytrainingcertification.com/food-safety-news/5iis4qrf I did it! I overcame my inability to grow cabbage AND ended up with a successful, delicious batch of sauerkraut! And it only took me eight months! Maybe I just needed to be patient, because my cabbage actually headed up this year. I started the seeds indoors in March and transplanted them out in May.… Read More
https://www.frolic-through-life.com/2025/01/njtxj3sf